Savory Characters - washingtonpost.com
Savory Characters - washingtonpost.com
Lately, though, savory ingredients have made a big leap from morning to evening and into the repertoire of more adventurous bartenders. Just check out contemporary cocktail menus, and you’ll see drinks made with all manner of herbs and spices: rosemary, lavender, chili peppers, peppercorns.
Nice article which includes comments from Jeff Hollinger @ Absinthe.
Though, my favorite quote from this article has to be:
Bacon is clearly the holy grail of the savory cocktail.
The article links to a recipe for a savory cocktail to try - The Drinko de Gallo
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You’re currently reading “Savory Characters - washingtonpost.com,” an entry on Coow Woow
- Published:
- 08.08.07 / 7am
- Category:
- Bars, General, In the News, Liquor, Popularity, Recipes, Trends
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